
Shelf Life: 5-10 Days Under Proper Storage Conditions
Country of Origin: India
Application: Direct Consumption, Smoothies, Desserts And Cooking
Type: Fresh
Color: Yellow

Cultivation Type: Organic
Shelf Life: 5-7 Days
Usage/Application: Snacking, Salads, Juicing, Baking
Color: Green,Red, Purple,Black
Type: Fresh

Cultivation Type: Organic
Quality Available: A Grade
Shelf Life: 5-10 Days Under Proper Storage Conditions
Usage/Application: Direct Consumption,Juices, Smoothies, Salads And Desserts
Color: Green Exterior With White Or Pink Flesh

Texture: Smooth Flesh With Minimal Fiber
Shelf Life: 7-14 Days Under Proper Storage Conditions
Country of Origin: India
Color: Green, Yellow, Orange Or Red (Variety Dependent)
Usage/Application: Direct Consumption,Juice, Smoothies, Desserts And Culinary Preparations

Cultivation Type: Organic
Color: Purple
Shelf Life: 4–7 Days Under Proper Storage Conditions
Application: Curries, Fry, Stuffed Dishes, Roasted And Traditional Recipes
Storage Condition: Store In A Cool, Dry Place Or Refrigerate For Freshness

Cultivation Type: Organic
Color: Light Green To Dark Green
Shelf Life: 1-2 Weeks Under Proper Storage Conditions
Application: Salad, Stir-Fries, Curries, Soups And Pickles
Storage Condition: Store In A Cool, Dry Place Or Refrigerate For Extended Freshness

Type: Fresh
Application: Salad, Stir-Fries, Curries, Pizza Toppings And Stuffed Recipes
Color: Green,Red, Yellow (Variety Dependent)
Shape: Bell-shaped
country origin: India

Cultivation Type: Organic
Color: White To Creamy White
Shelf Life: 5–10 Days Under Proper Storage Conditions
Application: Curries, Stir-Fries, Soups, Salads And Pickles
Storage Condition: Store In A Cool, Dry Place Or Refrigerate For Extended Freshness

Cultivation Type: Organic
Country of Origin: India
Color: Black Outer Skin With Creamy White Inside
Shelf Life: 6–12 Months Under Proper Storage Conditions
Application: Dal, Curries, Idli/Dosa Batter, Snacks And Traditional Recipes

Texture: Hard Raw Seeds, Soft When Cooked
Shelf Life: 6–12 Months Under Proper Storage Conditions
Certification: FSSAI Certified
Country of Origin: India
Cultivation Type: Organic

Texture: Hard Raw Seeds, Soft After Cooking,Hard
Shape: Round, Small Seeds
Shelf Life: 6–12 Months Under Proper Storage Conditions
Country of Origin: India
Cultivation Type: Organic

Texture: Hard Raw Seeds, Soft And Creamy When Cooked
Shelf Life: 6–12 Months Under Proper Storage Conditions
Country of Origin: India
Color: White
Cultivation Type: Organic

Shelf Life: 12-24 Months (under Dry Storage)
Country of Origin: India
Cultivation Type: Organic
Grain Length: 6.5 - 7.5 Mm
Aroma: Natural Strong Basmati Fragrance

Cultivation Type: Organic
Shelf Life: 12 Months
Usage/Application: Cooking
Color: White
Type: Non Basmati

Texture: Hard Raw Seeds, Soft When Cooked
Shelf Life: 6–12 Months Under Proper Storage Conditions
Color: Reddish Brown To Dark Brown
Country of Origin: India
Cultivation Type: Organic

Color: Green
Application: Flour, Roti, Porridge, Khichdi And Traditional Foods
Cultivation Type: Organic
Style: Dried
Country of Origin: India

Texture: Hard, Dry Buds
Shape: Nail-shaped Buds
Flavor: Strong, Pungent And Slightly Sweet
Shelf Life: 12–24 Months Under Proper Storage Conditions
Cultivation Type: Organic

Texture: Dry, Tough Outer Pod With Aromatic Seeds Inside
Shape: Large, Pod-like Capsules
Flavor: Smoky, Strong And Slightly Minty
Shelf Life: 12–18 Months Under Proper Storage Conditions
Cultivation Type: Organic

Texture: Thin Pod With Aromatic Seeds Inside
Shape: Small, Oval Pods
Flavor: Sweet, Warm And Slightly Pungent
Shelf Life: 12–24 Months Under Proper Storage Conditions
Cultivation Type: Organic

Texture: Dry, Wrinkled Pods
Shape: Long, Slender Pods
Flavor: Hot, Spicy And Pungent
Shelf Life: 12–18 Months Under Proper Storage Conditions
Cultivation Type: Organic

Country of Origin: India
Color: Bright Yellow To Golden Yellow
Flavor: Bitter, Warm And Pungent
Shelf Life: 12–24 Months Under Proper Storage Conditions
Usage/Application: Cooking, Curries, Pickles, Seasoning And Ayurvedic Uses

Country of Origin: India
Color: Deep Golden Yellow
Flavor: Bitter, Warm And Pungent
Shelf Life: 12–24 Months Under Proper Storage Conditions
Usage/Application: Cooking, Curries, Pickles, Seasoning And Ayurvedic Applications

Country of Origin: India
Color: Bright Golden Yellow
Flavor: Bitter, Warm And Pungent
Shelf Life: 12–24 Months Under Proper Storage Conditions
Usage/Application: Cooking, Curries, Pickles, Seasoning And Ayurvedic Uses

Country of Origin: India
Color: Deep Golden Yellow
Flavor: Bitter, Warm And Pungent
Shelf Life: 12–24 Months Under Proper Storage Conditions
Usage/Application: Cooking, Curries, Pickles, Seasoning And Ayurvedic Applications

Cultivation Type: Organic
Quality Available: A Grade
Shelf Life: 5-10 Days Under Proper Storage Conditions
Usage/Application: Direct Consumption,Juices, Smoothies, Salads And Desserts
Color: Green Exterior With White Or Pink Flesh

Cultivation Type: Organic
Shelf Life: 5-7 Days
Usage/Application: Snacking, Salads, Juicing, Baking
Color: Green,Red, Purple,Black
Type: Fresh

Cultivation Type: Organic
Color: Purple
Shelf Life: 4–7 Days Under Proper Storage Conditions
Application: Curries, Fry, Stuffed Dishes, Roasted And Traditional Recipes
Storage Condition: Store In A Cool, Dry Place Or Refrigerate For Freshness

Cultivation Type: Organic
Color: Light Green To Dark Green
Shelf Life: 1-2 Weeks Under Proper Storage Conditions
Application: Salad, Stir-Fries, Curries, Soups And Pickles
Storage Condition: Store In A Cool, Dry Place Or Refrigerate For Extended Freshness

Cultivation Type: Organic
Country of Origin: India
Color: Black Outer Skin With Creamy White Inside
Shelf Life: 6–12 Months Under Proper Storage Conditions
Application: Dal, Curries, Idli/Dosa Batter, Snacks And Traditional Recipes

Texture: Soft And Creamy When Cooked
Shelf Life: 6–12 Months Under Proper Storage Conditions
Certification: FSSAI Certified
Country of Origin: India
Cultivation Type: Organic

Texture: Hard Raw Seeds, Soft When Cooked
Shelf Life: 6–12 Months Under Proper Storage Conditions
Usage/Application: Flour, Roti, Porridge, Animal Feed And Food Processing
Country of Origin: India
Color: Creamy White To Light Brown

Texture: Hard Raw Seeds, Soft When Cooked
Shelf Life: 6–12 Months Under Proper Storage Conditions
Color: Golden Brown To Light Brown
Country of Origin: India
Cultivation Type: Organic

Texture: Hard, Dry Buds
Shape: Nail-shaped Buds
Flavor: Strong, Pungent And Slightly Sweet
Shelf Life: 12–24 Months Under Proper Storage Conditions
Cultivation Type: Organic

Texture: Dry, Tough Outer Pod With Aromatic Seeds Inside
Shape: Large, Pod-like Capsules
Flavor: Smoky, Strong And Slightly Minty
Shelf Life: 12–18 Months Under Proper Storage Conditions
Cultivation Type: Organic

Country of Origin: India
Color: Deep Golden Yellow
Flavor: Bitter, Warm And Pungent
Shelf Life: 12–24 Months Under Proper Storage Conditions
Usage/Application: Cooking, Curries, Pickles, Seasoning And Ayurvedic Applications

Country of Origin: India
Color: Bright Yellow To Golden Yellow
Flavor: Bitter, Warm And Pungent
Shelf Life: 12–24 Months Under Proper Storage Conditions
Usage/Application: Cooking, Curries, Pickles, Seasoning And Ayurvedic Uses

Contact Person Mr. Sidagouda Biradar |
Address Unit 101, Oxford Towers, 139/88, Hal Old Airport Road, Kodihalli, Bengaluru, Karnataka, India - 560008 |
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